The weather has been a little warmer than usual and rainy, making it feel a little bit more like November than January. To make it feel even more like fall, I made a dinner full of fall flavor.
Pork with Dried Apples and Prosciutto
recipe from: http://www.eatingwell.com/recipe/249186/pork-with-dried-apples-prosciutto
This one might look a little too brown, but the flavors are all there. I didn't have apple cider, so I just used extra broth. If I had the apple cider, I think the flavor would've been even better. The prosciutto makes it sooo good. I love prosciutto...it was hard not to just eat it all before making the dinner.
Grades:
Megan - B+ (I thought the flavor was great. It only got a B because pork is not my favorite.)
Doug - B+
Noelle -B (Wow...I really thought Noelle would HATE this one since she seems to be on a streak of hating everything. She was hesitant to try it at first and didn't seem very into it, but then she tried the prosciutto and I guess she's like me and loves the stuff too. She kept asking for more prosciutto and when that was gone she seemed to enjoy the pork and apples.)
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