There was a restaurant we liked in L.A called The Stinking Rose. They specialized in all super-garlicy dishes. This dinner would be perfect for that restaurant. This is not a dinner you want to make for a first date. Make this with someone who loves you and doesn't mind being stinky with you since it is full of LOTS of garlic!
Linguine with Bay Scallops
recipe adapted from: Maureen Konieczny (my mom)
This recipe was previously featured on my blog. Here's the link to the recipe: https://dailydoseofdinner.blogspot.com/2012/05/birthday-dinner.html
This is one of our go-to dinners. It's pretty easy and quick to make and tastes delicious (if you love garlic). We have made this recipe with bay scallops, clams, and shrimp and all are great! Just be ready to smell like garlic for a while!
Grades:
Megan - A+ (This dinner has been one of my favorites since I was a kid [but we used to have it with shrimp]. I think shrimp are the best in it, but Doug doesn't like shrimp so bay scallops or clams are great substitutes.)
Doug - A-
Noelle -A+ (I take back what I said about banana muffins being Noelle's favorite food. This is her new favorite! She was shoveling it into her mouth like someone was trying to take it from her [I was trying to sneak a few bites] and she kept asking for more. She ate a HUGE serving of it and her favorite part was the scallops. She ate all the scallops first and then kept saying, "Where are you scallops?" Getting a 23 month old to love scallops = success!)
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